For production and operations managers. Tonight's plan, without the spreadsheet.
The plan builds from orders at the cut-off, the floor runs it with scanned lots, and you see yield, holds and late stops as they happen.
Tonight's planExample · 14:00
Tuesday · deck ovens86% capacity
Butter croissant · oven 11,240
Country sourdough · oven 2380
Changeover sesame → plain needs a sanitation check
Butter, flourallocated
A day with Enplacio
Your day, from the cut-off to the dock.
What an operations manager's day looks like when orders, batches, stock and routes share one record.
- Orders closeThe cut-off locks the window. Tonight's plan sizes every batch to your ovens and lines.
- Cover the shortfallRequirements show what's short, and a draft PO goes to the supplier.
- Check the scheduleCoverage gaps and unqualified assignments are flagged before the shift starts.
- Watch the floorBatches run step by step. Lots are scanned, and using a different lot needs a reason.
- Handle a holdA failed check held one batch. The orders it blocks are listed.
- Load the routesThe dock checks every scan against the manifest. Held stock is refused.
In your words
The terms your team already uses. Live today unless marked.
Production planCapacityBatchesRecipe versionsScanned lotsFEFOAllergen sequencingCleandown sign-offYield and wasteNetted requirementsCycle countsHandling unitsLoad checkDespatch gateRoute generationOffline on every screen · nextSpecifications · nextEDI with retail chains · next
The screens you use
Modules for production and operations.
Questions
From operations managers.
Can we see yield per batch?
Yes. Weekly batch yield and waste trends, with waste priced at lot cost.
What happens when a batch is cancelled?
Demand Planning flags it, so you can re-plan the shortfall or expedite a purchase order.
Does it schedule people too?
Yes. Workforce Management builds shifts and won't schedule someone without the right skills.
Get started